Friday, March 16, 2012

Gettin' Crunk on Good Morning Memphis

Hey guys! Special Friday night post!

This morning, I cooked my Creole Steamed Sausages on Fox-13's Good Morning Memphis show. Check it out. There's an ad at the beginning. Sorry about that, but it's only a few seconds long. I don't know how to make it go away.

GMM: Vegan Cookbook: MyFoxMEMPHIS.com

21 comments:

Shauna said...

is this recipe on the blog? I kept trying to pause and write and..yeah..not so much LOL

you did great and YAY for raising vegan awareness! Lauren actually acted interested too!!

xvavaveganx said...

Great video, thank you so much for sharing! That's such a great opportunity and you did an amazing job! Great info and a yummy recipe!

Have a great weekend :)

Belle said...

i need this cookbook out soooon... especially now that im no longer living in the dirty south!

Scissors and Spice said...

So awesome!

Shay Kearney said...

Great presentation, Bianca! And you look so good on camera, too. What a pro. Can't wait to try your recipe.

JL goes Vegan said...

You were great! Loved that you wore an activist t-shirt and that you identified as an ethical vegan first (not so common with many vegan cookbook authors - and one of the MANY reasons I adore you!) That thumb's up (from the camera man?) was PRICELESS!

Amber Shea @Almost Vegan said...

Nice job! Can't wait to see your book. :D
PS - Love the EatPastry apron; I have one of those too!

The Health Sleuth said...

<3 rock

Get Skinny, Go Vegan. said...

Congrats on your tv appearance!!!!!

Barb@ThatWasVegan said...

How wonderful! You did great!

Sheridan & Drew said...

I love the thumbs up from the camera man! Haha, so funny! Great job! That was such a fast segment, but you handled it like a pro and you looked adorable too!

chocolate-covered katie said...

Aww Bianca, I love it!
You were awesome!!

Rose said...

Hey, well done!!! Congrats on the TV spot! Love the thumbs up part too! Good luck with your cookbook, and way to get the word out for veganism!

Sara said...

Greatness! And now I want some vegan sausage! :D Well done.

Babette said...

Great interview =)

Michelle said...

Awesome job! So glad you posted the video, because I failed to tape it. :o)

Cat said...

Way to go, Bianca! What a great opportunity to raise awareness and help people think differently about good. Can't wait til the book comes out!

Ana Platano said...

Bianca!! you did so well!!!!
congrats!!!

Brian Woz said...

You were great! nice job.

Jared said...

You are awesome. This recipe sounds great, can't wait for the book. Glad to see you reached a mainstream audience!

tender b. said...

Congratulations. This is really cool.