Northwest Arkansas Trip, Day 3

It's me, hi! I'm the problem, it's me! Ha. Again, I've failed to blog over a vacation week. I intended to post my final recap of my Northwest Arkansas trip on Wednesday, but I was off work for Thanksgiving. And my mind was miles away from a computer. So without further ado, here ya go. 

On Sunday, I planned to drive back to Memphis from my weekend stay with my friend Misti in Fayetteville, Arkansas. But first, brunch! Oh actually, but first, Vegan Pumpkin Bread. 

I knew it would take us a while to get dressed and moving for brunch, and I knew I'd wake up hungry. As I always do. So I picked up a slice of this vegan bread at Arsaga's Coffee the day before to save for a Sunday morning treat. Misti's cat Tiger wanted a bite.

Once we were finally moving — around noon — we headed for The Farmer's Table, a vegan-friendly brunch spot. There was an hour wait, but that was okay. We got coffee and sat outside as we waited for a table. Misti's friend Whitney met us there, and once seated, we ordered a round of cocktails. I went with a basic mimosa since I had to drive home, and I knew one mimosa wouldn't affect me.

For my meal, I ordered the Mushroom Mash, which had a base of roasted potatoes topped with kale, quinoa, carrots, cashew cheese, and homemade mushroom-rice sausage. It was a nice healthy meal after a weekend of indulgence. 

And that was it! After our leisurely meal, I made the five-hour drive home. What a fun trip! Okay, I'll be back with some Thanksgiving recaps this week. I'd say tomorrow, but with my current record, I don't want to make any promises.