Vegan Crunk

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Monday, March 31, 2008

I Love Waffles!

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As I mentioned in an earlier post, my pal Leslie made me a jar of herbal-infused maple syrup. Leslie's "Sweetly Soothing Syrup...
7 comments:
Thursday, March 27, 2008

Seitan and Dumplins

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I've been working on perfecting my Seitan and Dumplins recipe, my vegan version of Chicken and Dumplins, for awhile. But tonight, I thin...
9 comments:
Wednesday, March 26, 2008

Vegan Food for the Soul

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My dear pal Leslie is in town from North Carolina. She moved to Asheville last year, which she claims is some sort of vegan, hippie mecca. I...
5 comments:
Tuesday, March 25, 2008

Don't Skip Breakfast

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In an effort to eat more greens, I made a big batch of steamed kale and brown rice on Sunday night to mix together for breakfast bowls all w...
5 comments:
Monday, March 24, 2008

Tofu Surprise!

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Tonight, I veganized a recipe for Chicken Spaghetti Casserole ... I'm calling it Tofu "Chicken" Surprise because it contains a...
7 comments:
Sunday, March 23, 2008

One weekend, two potlucks

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As you may have guessed by the title of this post, I went to a couple potlucks this weekend, both in celebration of the Vernal (or Spring) E...
6 comments:
Saturday, March 22, 2008

Cupcakes & Peanuts!

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Last night, I visited my parents in Jonesboro, Arkansas. They had an Easter basket for me (yea, I'm almost 30 and I still get Easter bas...
5 comments:
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