My friend Mary just moved to Virginia, so we had a little going-away gathering for her at RP Tracks. Most of my friends are vaccinated now, so we've started going out to restaurants again. Yay! I ordered my usual BBQ Tofu Nachos minus the cheese, and I brought my own guac in (picked up from Moe's across the street) because they don't serve guac at Tracks. I always get my chips on the side, so I can save some for leftovers.
I saved half my nachos for the next day, and I dressed them up with vegan cheese, fresh avocado and tomato, and Simple Truth jalapeno-cilantro dip. RP Tracks nachos are good on their own, but mine were better!
And here's a Sweet Potato Brioche Cinnamon Roll with cashew cream from LuLu's at the Cooper-Young Farmers Market. This was a lovely pre-run Sunday breakfast!
3 comments:
OMG that watermelon drink! How fun and I bet it was super refreshing. I have been wanting some fresh, cool watermelon in my life but I feel like it may still be a bit early for it. Those nachos OMG yum! Nachos are one of those meals that I love but always forget about and never make!
That watermelon drink is so cute and looks so refreshing.
Strangely, whenever I read your blog I have the nagging feeling that I'm living my life all wrong. Why am I not sipping watermelon cocktails from a hollowed out watermelon? Where's my sweet potato brioche cinnamon roll? Well, I guess I'm living vicariously by reading your posts. Everything looks delicious1
Post a Comment