Sweet Earth Vegan Breakfast Sandwich!

Quick post today! Life has been CRAZY lately, so I'm sorry for the sporadic posting. And this will be my last post until at least Monday night (because I have some fun planned — but more on that when I return!).

I wanted to pop in though and tell y'all how much I love the new Sweet Earth Farmstand Flaxbread Vegan Breakfast Sandwich. I actually spotted a coupon for this in a Whole Foods coupon book, and then I found it in the freezer aisle there. And OMG!! New fave thing.

This is a frozen vegan breakfast sandwich with meatless ham (which they adorably call Harmless Ham), a chickpea patty, and a sundried tomato spread. You heat it for a few seconds in the microwave, and it comes out perfectly.

You'd think a frozen breakfast sandwich would have soggy bread or be a little tough after microwaving. But nope! So long as you don't overcook, it's just like homemade. The chickpea patty is a great stand-in for eggs and a nice change from the usual tofu-based egg substitute. And that tomato spread really takes it to the next level.

These are a little pricy (even with the $1 off coupon I had), so I can't make these an everyday breakfast. But they're awesome for an occasional treat!

Here's the box!

Well, I'll see y'all next week. I promise lots of delicious food pics!