tag:blogger.com,1999:blog-2364183667091630765.post5395624513525248393..comments2024-03-28T00:38:56.459-05:00Comments on Vegan Crunk: Crunk for the Holidays: Tofu Scramble Giveaway!Biancahttp://www.blogger.com/profile/11545245728462853370noreply@blogger.comBlogger31125tag:blogger.com,1999:blog-2364183667091630765.post-74295887596077605832014-12-14T12:14:13.067-06:002014-12-14T12:14:13.067-06:00vegan cheese, mushrooms, spinach... not too exciti...vegan cheese, mushrooms, spinach... not too exciting, but when I like to be scandalous I also add ketchup or sriracha (just to gross out some of my roommates who think my liberal use of ketchup is disgusting). hahaha<br /><br />(viathebailey@gmail.com)Anonymoushttps://www.blogger.com/profile/18398018137842967405noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-85673583842049975862014-12-12T17:30:06.267-06:002014-12-12T17:30:06.267-06:00Peppers, onions, mushrooms and vegan cheese plus e...Peppers, onions, mushrooms and vegan cheese plus extra nooch<br />Sanielj@gmail.comSannihttps://www.blogger.com/profile/11619032496340038921noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-58291917984622119052014-12-12T12:29:29.265-06:002014-12-12T12:29:29.265-06:00Whatever is in the fridge. Once you introduced me...Whatever is in the fridge. Once you introduced me to black salt, the combos are endless!<br />heflin5@yahoo.combelinda1https://www.blogger.com/profile/12587039068217453622noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-65635441442010936942014-12-11T15:34:24.848-06:002014-12-11T15:34:24.848-06:00i like adding a can of rotel or like a 1/2 cup of ...i like adding a can of rotel or like a 1/2 cup of salsa!<br /><br />missmuffcake[a]aol.com Kendy Phttps://www.blogger.com/profile/00735714762627225406noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-67337186207552848562014-12-11T13:23:04.524-06:002014-12-11T13:23:04.524-06:00Oooh, there's so many good ideas here---I can&...Oooh, there's so many good ideas here---I can't wait to try mustard. Mine are usually pretty standard-- spinach, bell peppers, and onions, and some sort of tomato or salsa. Classic but delish. Anonymoushttps://www.blogger.com/profile/00380739876734282089noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-3301412735305072002014-12-10T23:06:30.909-06:002014-12-10T23:06:30.909-06:00Spinach, Mushroom and potatoes are my favorite add...Spinach, Mushroom and potatoes are my favorite add ins!Cassi Conyershttps://www.blogger.com/profile/15793491204325695854noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-28566715000470652462014-12-10T15:57:32.568-06:002014-12-10T15:57:32.568-06:00I like kale or spinach, bell pepper, garlic, onion...I like kale or spinach, bell pepper, garlic, onion, tomato, and any other veggies I have around that need to be used up. For spices I normally use turmeric, cumin, black pepper, and black salt.<br />dumbsnowflake at yahoo dot comChrishttps://www.blogger.com/profile/07070623189128970766noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-86848328645641934122014-12-10T13:02:11.662-06:002014-12-10T13:02:11.662-06:00Awesome! I'm really so excited to receive the...Awesome! I'm really so excited to receive the cookbook. When I told my fiance about it he seemed pretty excited, too. He actually just decided to go vegetarian a few days ago, so things have been really great in our house lately! =)amberhttps://www.blogger.com/profile/09399259228917393421noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-69042766358526988902014-12-09T21:48:31.572-06:002014-12-09T21:48:31.572-06:00CONGRATS! That's great. I ran my first half ...CONGRATS! That's great. I ran my first half marathon over 4 years ago. I'm running my 4th marathon in April. Kudos to you again for finishing! You rock.East Village Veganhttps://www.blogger.com/profile/11180456324675836718noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-4047928697466558132014-12-09T21:45:42.667-06:002014-12-09T21:45:42.667-06:00Always peppers and onions in mine, just started pu...Always peppers and onions in mine, just started putting shredded carrot or sweet potato, and if I have it, arugula. And I must have hot sauce, preferably Cholula. <br />newportvegan@gmail.comWendyhttps://www.blogger.com/profile/09497171519089875062noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-64636791247991471622014-12-09T21:17:05.658-06:002014-12-09T21:17:05.658-06:00Is it weird that I sometimes add Bush's vegeta...Is it weird that I sometimes add Bush's vegetarian baked beans into mine with some sauteed onions? Should I be revealing this? Do I need to change my name now and relocate due to food-combining embarrassment? <br /><br />The email: evilnemec@yahoo.comevilnemechttps://www.blogger.com/profile/06185160472217898275noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-54646280089091304682014-12-09T19:45:36.134-06:002014-12-09T19:45:36.134-06:00all of the mushrooms!all of the mushrooms!sarahhhhhhhttps://www.blogger.com/profile/05327742133327742387noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-68847610473051844732014-12-09T15:44:44.784-06:002014-12-09T15:44:44.784-06:00Diced peppers, mushrooms, kale or spinach and chip...Diced peppers, mushrooms, kale or spinach and chipotle tabasco sauce afterwards.Dennishttps://www.blogger.com/profile/15025670648688448868noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-36621894303485348912014-12-09T14:05:18.312-06:002014-12-09T14:05:18.312-06:00I like mushrooms, red pepper, sage and turmeric. j...I like mushrooms, red pepper, sage and turmeric. jenjet17@yahoo.comgo_veganhttps://www.blogger.com/profile/03164580705646265584noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-68383237503325745132014-12-09T12:18:51.837-06:002014-12-09T12:18:51.837-06:00Scramble is not scramble without green peppers. A...Scramble is not scramble without green peppers. All other add-ins are optional. :)Lizzie Bordellohttps://www.blogger.com/profile/08149973757361096853noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-15894443262549700502014-12-09T11:38:29.706-06:002014-12-09T11:38:29.706-06:00Oooh gluten free?
Broccoli. Teeny tiny bits.Oooh gluten free? <br /><br />Broccoli. Teeny tiny bits.Sarahhttps://www.blogger.com/profile/18304987001735754561noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-52058353987118839862014-12-09T11:35:17.804-06:002014-12-09T11:35:17.804-06:00a little salsa
godgirl96@gmail.coma little salsa<br />godgirl96@gmail.comAbbyhttps://www.blogger.com/profile/12607402617244902531noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-15065233520790191622014-12-09T11:31:54.874-06:002014-12-09T11:31:54.874-06:00I like it w/ Daiya and a little salsa. veganray@ve...I like it w/ Daiya and a little salsa. veganray@verizon.netVegan Raynoreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-60846500500444604602014-12-09T11:27:10.730-06:002014-12-09T11:27:10.730-06:00Awesome and fun giveaway! I love Tofurkey Italian ...Awesome and fun giveaway! I love Tofurkey Italian Sausages sliced and browned in my scramble. Dang, that sounds good. I need to go make some scramble now...Jennifer M.https://www.blogger.com/profile/07811786696564270583noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-17510448253420616132014-12-09T11:26:04.206-06:002014-12-09T11:26:04.206-06:00This comment has been removed by the author.Abbyhttps://www.blogger.com/profile/12607402617244902531noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-10309152969218404012014-12-09T10:36:27.448-06:002014-12-09T10:36:27.448-06:00I love fresh green, red, and yellow peppers in my ...I love fresh green, red, and yellow peppers in my tofu scramble! I also love my scramble with a side of grits and toast. yummers :)<br /><br />fdot87@gmail.comFrancis G.noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-13986993915281249202014-12-09T09:55:08.899-06:002014-12-09T09:55:08.899-06:00My secret ingredient for scrambles is a little bit...My secret ingredient for scrambles is a little bit of miso and a little bit of black salt. OF course lots of kale and mushrooms. So good!<br /><br /><br /><br /><br /><br />alitsana@gmail.comAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-60074164559796848862014-12-09T09:17:18.069-06:002014-12-09T09:17:18.069-06:00Red Peppers, red onion, Kale, lots of yeast flakes...Red Peppers, red onion, Kale, lots of yeast flakes!<br /><br />veganinthebahamas@gmail.comTamarahttps://www.blogger.com/profile/12215983185057605470noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-66655367162141747332014-12-09T07:58:27.111-06:002014-12-09T07:58:27.111-06:00I love to add potatoes to my tofu scramble.
wrigh...I love to add potatoes to my tofu scramble.<br /><br />wright_hr@yadtel.netAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-8285903311839242162014-12-09T07:51:03.290-06:002014-12-09T07:51:03.290-06:00I love mine with some greens - kale or spinach, an...I love mine with some greens - kale or spinach, and plenty of nooch! It's amazing what you can do with tofu. Ania Khttp://www.ladlelady.comnoreply@blogger.com