Global Café in Crosstown Concourse is super vegan-friendly, and they just added another vegan option! Vegan Sambusa stuffed with seasoned ca...

As I mentioned in a post a couple weeks ago, Paul bought a small pull-behind camper recently! First, we tried camping in our backyard to tes...

I try to eat an 80/20 Plants  diet as often as possible — meaning 80% whole food, plant-based with the other 20% reserved for vegan junk foo...

A few weeks ago, my best friend Sheridan suggested I check out Sahara Rose  and her Highest Self Podcast . Sahara Rose is a plant-based, Ayu...

For the past few weeks, I've been doing daily meal themes, inspired by a No Meat Athlete podcast. There's Macaroni Monday, Taco Tue...

Never underestimate the power of a sauce or a sprinkle. These little flavor enhancers can really take a dish from meh to wow! And one of my ...

This past Saturday was Lammas (or Lughnasadh if you're fancy!) in the Northern Hemisphere! This First Harvest holiday is when we celebra...