As promised, I'm reviewing each Liz Lovely cookie from my awesome sampler package in individual posts. My first cookie was the Peanut B...

After yesterday's raw food fast, I gained a whole new appreciation for cooked food. I'm pretty sure I could never go 100% raw (or ev...

So I had a dilemma. My monthly raw food detox day (first Monday of each month) fell on Cinco de Mayo. My first impulse was to move this mont...

Sorry for the lack of posts since Thursday ... I'll catch you up on what's been going on. On Thursday night, I led a Tofu Chocolate ...

Happy May Day! In honor of my favorite spring holiday, I cracked open the agave mead I began making last February. I mentioned the mead in m...

As I mentioned in yesterday's post, May 1st is Beltaine, a Gaelic holiday celebrating the fertility of the Earth and the abundance of Sp...

I'm feeling the cookie love right now ... for two reasons. First (and most importantly), I was greeted this morning to a message from Je...