tag:blogger.com,1999:blog-2364183667091630765.post5568043079881777717..comments2024-03-28T00:38:56.459-05:00Comments on Vegan Crunk: Bluff City Vegan Eats: Havana's PilonBiancahttp://www.blogger.com/profile/11545245728462853370noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-2364183667091630765.post-46578452667955389922015-03-17T10:37:06.760-05:002015-03-17T10:37:06.760-05:00Looks delicious!Looks delicious!Barb@ThatWasVegan?http://www.thatwasvegan.comnoreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-39477261461413192612015-03-16T22:09:43.696-05:002015-03-16T22:09:43.696-05:00No vegan desserts, sadly. But I'm definitely t...No vegan desserts, sadly. But I'm definitely trying the tostones next time. I would have picked those this time, but I just made fried plantains at home last week.Biancahttps://www.blogger.com/profile/11545245728462853370noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-73077417933324852002015-03-16T21:47:24.948-05:002015-03-16T21:47:24.948-05:00That all looks so fantastic! I'm a big fan of ...That all looks so fantastic! I'm a big fan of eggplant in any form... but I never thought of it as a Cuban meal, interesting.<br />Can't believe you didn't order tostones, I love those!!<br />Do they have any vegan desserts?foodfeudhttps://www.blogger.com/profile/00589414740603993442noreply@blogger.comtag:blogger.com,1999:blog-2364183667091630765.post-37724031283119407212015-03-16T01:45:26.541-05:002015-03-16T01:45:26.541-05:00My mouth just waters with the photos alone. The eg...My mouth just waters with the photos alone. The eggplant looks so delicious!<br />When I cook black beans, I like to add a whole garlic in there to give some nice flavor. :9<br /><br /><a href="http://www.vegcourtesy.blogspot.com" rel="nofollow">Vegetarian Courtesy</a><br /><br /><br />Adriana Robleshttps://www.blogger.com/profile/18006367361358243658noreply@blogger.com